DISTILLING & Spirits
WE COULDn’T JUST BREW. WE craved MORE.
OUR DISTILLING STORY
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In early 2024, one of the original owners, Chris Cander, had a vision: to transform unused space in our 10,000 sf building into a distillery. so after months of filing for permits, we began importing “neutral grain spirits” into house and blending vodka and moonshine flavors. by July 2024, we launched our “distillery.”
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To be fair, we weren’t distilling in house - not yet. but we
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What began as a passion project has evolved into something more. We’re proud of where we’ve been and even more excited for what’s ahead. What sets us apart isn’t just our process—it’s the intention behind it. We take time to understand, explore, and create with purpose at every turn.
ALLAPATTAH VODKA
made with 100% corn at 40% abv, this vodka is as smooth as it is clean. blended and bottled in house, this is an everyday drinkable vodka that doesn’t skip on quality.
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hell’s bay MOONSHINE
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RUM
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WHISKEY
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